Corned Beef on Marble Rye
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
203
Protein
14.56g
Sodium
690mg
Sugars
0g
Ingredients
marble rye bread (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, rye flour, contains 2% or less of each of: vegetable oil, wheat gluten, rye meal, salt, yeast, molasses, cultured wheat starch, caramel color, vinegar, corned beef (beef cured with: water, contains less than 2% sodium lactate, salt, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, swiss cheese (pasteurized part-skim milk, cheese culture, green cabbage, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size158 g(0.5 SANDWICH)
Calories
203% Daily Value*
Total Fat 5.7g7%
Saturated Fat 2.2g11%
Trans Fat 0.0g
Cholesterol 28mg9%
Sodium 690mg30%
Total Carbohydrate 20.3g7%
Dietary Fiber 1.3g5%
Total Sugars 0.0g
Protein 14.6g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.