Michigan Cherry Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
281
Protein
8.77g
Sodium
474mg
Sugars
12.28g
Ingredients
durum wheat flour, water, sugar, sunflower oil, wheat sourdough [wheat sourdough (water, fermented enriched wheat flour {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, wheat bran & germ, live culture, malted barley flour, xanthan gum, salt, sugar, fermented flour (dried durum wheat sourdough, yeast, ascorbic acid, salt (salt, yellow prussiate of soda, oil blend (soybean oil, high oleic soybean oil, dimethylpolysiloxane, yeast, sour cherry type flavor (lactic acid, propylene glycol, water, acetic acid, natural flavor, dough enhancer (wheat flour, ascorbic acid, soy oil, enriched wheat flour (niacin, reduced iron, thiamin mononitrate riboflavin, folic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(0.75 "" SLICE)
Calories
281% Daily Value*
Total Fat 1.8g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 474mg21%
Total Carbohydrate 54.4g20%
Dietary Fiber 3.5g13%
Total Sugars 12.3g
Includes 5.3g Added Sugars11%
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.