Cheesecake Ice Cream with Strawberry Sauce Swirl
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
250
Protein
5g
Sodium
144mg
Sugars
26.25g
Ingredients
milk, cream, sugar, strawberry swirl (water, high fructose corn syrup, corn syrup, strawberry puree, modified corn starch, citric acid, salt, xanthan gum, locust bean gum, artificial flavor, fd&c red #40, sodium benzoate, cheesecake base (invert sugar, high fructose corn syrup, cream cheese [pasteurized cultured milk and cream, salt, citric acid, salt, water, potassium sorbate and sodium benzoate, annatto color
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(1/2 cup)
Calories
250% Daily Value*
Total Fat 12.5g16%
Saturated Fat 7.5g38%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 144mg6%
Total Carbohydrate 26.3g10%
Dietary Fiber 0.0g0%
Total Sugars 26.3g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.