Plant Protein Salads
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
157
Protein
11.57g
Sodium
438mg
Sugars
0.83g
Ingredients
water and nigari, celery, expeller pressed sunflower oil, lemon juice, organic cane sugar, organic vinegar, water, salt, contains less than 2% of calcium chloride, xanthan gum, organic spice, natural flavor, organic gum arabic, organic turmeric extract, spices, tamari soy sauce (water, salt, alcohol, apple cider vinegar, extra virgin olive oil, sea salt, garlic powder, cornstarch, yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spices, nutritional yeast (dried yeast, niacin, pyridoxine hydrochloride, thiamin hydrochloride, riboflavin, folic acid, cyanocobalamin
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Organic Gum Arabic
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size121 g(1/2 cup)
Calories
157% Daily Value*
Total Fat 11.6g15%
Saturated Fat 1.2g6%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 438mg19%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.8g3%
Total Sugars 0.8g
Protein 11.6g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.