Peach Ginger Loaf Cake, Peach Ginger
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
338
Protein
4.41g
Sodium
154mg
Sugars
27.94g
Ingredients
evaporated cane sugar, cake flour, expeller pressed canola oil, buttermilk (cultured low fat milk and condensed skim milk, salt, sodium citrate, vitamin a palmitate, vitamin d3, unsalted butter, candied ginger (ginger, cane sugar, fruitrim, unbleached wheat flour, peach paste (glucose syrup, invert sugar syrup, water, citric acid, starch, carrot concentrate, sugar, ethyl alcohol, natural flavoring, pure vanilla bean puree (water, sugar, pure bourbon vanilla extract, gum tragacanth, tapioca flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, fresh ginger, ground ginger, sea salt, ground cardamon
Ingredient Analysis
High Processing Impact Ingredients
- •Gum Tragacanth
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size68 g(2.4 ONZ)
Calories
338% Daily Value*
Total Fat 14.7g19%
Saturated Fat 4.4g22%
Trans Fat 0.0g
Cholesterol 81mg27%
Sodium 154mg7%
Total Carbohydrate 51.5g19%
Dietary Fiber 1.5g5%
Total Sugars 27.9g
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.