Cream Cheese Fruit Dip, Cream Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
water, cream cheese spread [pasteurized cream and skim milk, salt, lactic acid, guar gum, locust bean gum, sodium phosphate, carrageenan, sugar, lemon juice from concentrate, modified corn starch, distilled vinegar, natural and artificial flavor, salt, pectin, titanium dioxide, dextrose, cultured dextrose, xanthan gum, potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative