Extra Creamy Dairy Whipped Topping, Extra Creamy
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
heavy cream, water, cane sugar, non fat milk, maltodextrin, cellulose gel, mono and diglycerides, natural flavoring, carrageenan, cellulose gum, and nitrous oxide as whipping propellant
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
- •Carrageenan
Food additive
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
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Healthier Alternatives
Mexican Style Sour Cream, Mexican Style
Processing Level: 2 out of 10 - Minimally Processed
2/10
Kemp's
2 points lower processing level
Mexican Style Sour Cream, Mexican Style
Processing Level: 2 out of 10 - Minimally Processed
2/10
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2 points lower processing level
El Mexicano, Sour Cream
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Great Value, Sour Cream
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
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Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level