Ingredients
greek lowfat yogurt: cultured pasteurized nonfat milk, sugar, cream, corn starch, lemon juice concentrate, pectin, sodium citrate, locust bean gum, natural flavor, turmeric . topping: blueberry confection clusters (white coating [sugar, palm kernel oil, nonfat dry milk, milk powder, soy lecithin, salt, sugar, corn cereal, spirulina, palm kernel oil [palm kernel oil, soy lecithin, natural flavor, citric acid, salt, cabbage color, soybean oil] and shortbread pieces (unenriched wheat flour, sugar, palm oil, butter [cream, salt, water, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size150 g(150 GRM)
Calories
133% Daily Value*
Total Fat 4.0g5%
Saturated Fat 2.7g13%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 57mg2%
Total Carbohydrate 17.3g6%
Dietary Fiber 0.7g3%
Total Sugars 14.0g
Includes 10.7g Added Sugars21%
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.