Vanilla Cream Egg Covered in Milk Chocolate, Vanilla Cream Egg
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
393
Protein
3.57g
Sodium
125mg
Sugars
64.29g
Ingredients
consist of milk chocolate sugar, whole milk, cocoa butter, chocolate, soy lecithin an emulsifier, vanillin an artificial flavor, sugar, corn syrup, egg albumen, salt, vanilla, invertase, and sodium hydroxide
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 PIECE)
Calories
393% Daily Value*
Total Fat 12.5g16%
Saturated Fat 7.1g36%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 125mg5%
Total Carbohydrate 71.4g26%
Dietary Fiber 3.6g13%
Total Sugars 64.3g
Includes 0.0g Added Sugars0%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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