Vanilla Reduced Fat Ice Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
137
Protein
1.37g
Sodium
34mg
Sugars
21.92g
Ingredients
reduced fat ice cream (milk, buttermilk, whey, sugar, corn syrup, cream, skim milk, carob bean gum, guar gum, carrageenan, polysorbate 80, vitamin a palmitate). orange fat free sherbet (water, sugar, corn syrup, milk, whey, skim milk, contains 1% or less of citric acid, concentrated orange juice, oil of orange, hydroxypropyl methylcellulose, guar gum, cellulose gum, yellow 6, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Guar Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size73 g(1 BAR)
Calories
137% Daily Value*
Total Fat 1.4g2%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 34mg1%
Total Carbohydrate 27.4g10%
Dietary Fiber 0.0g0%
Total Sugars 21.9g
Protein 1.4g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.