Double Chocolate Truffle Filled Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
305
Protein
2.54g
Sodium
237mg
Sugars
26.27g
Ingredients
sugar, fudge base (cocoa processed with alkali, soybean oil, palm oil, soy lecithin, salt, chocolate liquor, tbhq, artificial flavor, soybean oil, egg, bleached enriched flour (wheat flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid, creme base (modified tapioca starch, calcium carbonate, cornstarch, salt, whey, skim milk, carrageenan, glucono-delta-lactone, xanthan gum, potassium sorbate, soy lecithin, yellow #5, yellow #6, high fat cocoa processed with alkali, palm oil. contains 2% or less of the following: semi sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract, sour cream (cultured pasteurized cream, nonfat milk, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, fondant (sugar, corn syrup, palm oil shortening (palm oil, polysorbate 60, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3, unsalted butter (cream, natural flavor, creme filling (corn syrup, sugar, water, tapioca starch, egg white powder, salt, cellulose gum, tartaric acid, natural and artificial flavor, hydrochloric acid, nonfat milk solids (nonfat dry milk, artificial color, artificial flavor, sugar, cocoa processed with alkali, corn syrup, food starch-modified, invert sugar, white compound (sugar, palm kernel oil, nonfat dry milk, dry whole milk, whey, palm oil, soy lecithin, natural vanilla flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, baking soda, salt, sorbitol, ethyl alcohol, soy lecithin, dark coating (sugar, hydrogenated palm kernel oil, cocoa powder, sunflower lecithin, vanilla extract
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Cellulose Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Artificial Color
Artificial ingredient
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size118 g(0.083 CAKE)
Calories
305% Daily Value*
Total Fat 16.9g22%
Saturated Fat 5.9g30%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 237mg10%
Total Carbohydrate 37.3g14%
Dietary Fiber 1.7g6%
Total Sugars 26.3g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.