Tuna Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
236
Protein
18.18g
Sodium
336mg
Sugars
0g
Ingredients
tuna (yellow fin tuna, water, salt, mayonnaise (soybean oil, distilled vinegar, water, egg yolk, whole egg, contains less than 2% of salt, sugar, lemon juice concentrate, natural flavor, oleoresin paprika, calcium disodium edta to protect flavor, celery, contains 2% or less of seasoning (maltodextrin, cultured dextrose, sodium diacetate, sodium chloride, egg white lysozyme, nisin preparation, onion, soybean oil, garlic salt (salt, dehydrated garlic, silicone dioxide, salt, xanthan and guar gum, sodium benzoate and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan and Guar Gum
Food additive
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size110 g(1/2 cup)
Calories
236% Daily Value*
Total Fat 17.3g22%
Saturated Fat 2.3g11%
Trans Fat 0.0g
Cholesterol 41mg14%
Sodium 336mg15%
Total Carbohydrate 0.9g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 18.2g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.