Honey Ginger Beet & Kale Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
82
Protein
1.82g
Sodium
264mg
Sugars
8.18g
Ingredients
calcium ascorbate, soybean oil, soy sauce (water, wheat, salt, sodium benzoate, honey, flavored vinegar (distilled vinegar from grain, natural flavor with caramel color, celery, ginger, sugar, tomato paste, salt, hot sauce (chili, sugar, garlic, salt, distilled vinegar, potassium sorbate and sodium bisulfite, xanthan gum, white pepper, baby kale, chard, spinach
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate and Sodium Bisulfite
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size110 g(1 cup)
Calories
82% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.5g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 264mg11%
Total Carbohydrate 11.8g4%
Dietary Fiber 2.7g10%
Total Sugars 8.2g
Includes 2.7g Added Sugars5%
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.