Edamame + Tofu Ponzu Bowl with Cabbage and Pickled Ginger, Cabbage and Pickled Ginger
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
tofu [water, calcium sulfate, calcium chloride, cilantro lime rice [water, parboiled rice, niacin, thiamine, folic acid, cilantro, canola oil, lime juice, salt, roasted edamame salad [roasted edamame, soybean oil, rice vinegar, soy sauce (water, wheat, salt, salt, ponzu sauce [soy sauce, water, sweet sake, distilled vinegar, citric acid, bonito extract, kombu extract, glucose, citrus juice (orange, sodium benzoate and natural flavor, pickled ginger [ginger, water, rice vinegar, sugar, salt, potassium sorbate, red #40, red cabbage, green cabbage, green onion
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate and Natural Flavor
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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