Cheese Omelet with Bacon Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Bacon Hash and Creole Style Hollandaise
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
colby cheese [pasteurized milk, cheese culture, salt, annatto, water, soybean oil, whole milk powder, modified corn starch, salt, xanthan gum, citric acid, half and half (milk, cream, water, cooked bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, onion, red bell pepper, green onion, unsalted butter (cream, natural flavor, celery, modified corn starch, lower sodium sea salt (sea salt, potassium chloride, hot sauce (distilled vinegar, red pepper, salt, flavor (hydrolyzed corn gluten, hydrolyzed wheat gluten, yeast extract, soybean oil, spices, granulated onion, granulated garlic, butter flavor (dehydrated butter, buttermilk powder, natural flavor, corn maltodextrin, modified corn starch, onion powder, lemon juice concentrate, vinegar, chili pepper, soy lecithin, spray dried whole egg, annatto, ancho chili pepper, chipotle chili pepper, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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