Entree Bacon Cheeseburger Macaroni & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
water, macaroni noodles (water, durum wheat semolina, beef, cheddar cheese (milk, cheese culture, salt, calcium chloride, color, non-fat dry milk, fully cooked bacon pieces (pork, water, salt, sugar, may contain dextrose and/or brown sugar and/or maple flavor, and/or artificial maple flavor, sodium phosphate, sodium erythorbate, sodium nitrite, smoke, smoke flavor, modified cornstarch, cheddar cheese base (cheddar and blue cheeses [(milk, cheese culture, salt, whey, water, salt, salt, corn oil, yeast extract, sweet cream powder [sweet cream, non-fat milk, butter [cream, natural flavor, sugar, dry mustard, flavor, prepared cheddar cheese product (milk, whey protein concentrate and/or whey powder and/or milk protein concentrate and/or ultrafiltered milk, cream, cheese culture, salt, color, water, potassium sorbate, guar gum, flavor (salt, dehydrated vegetables [onion, garlic, tomato, yeast extract, flavor, smoke flavor, annatto
Ingredient Analysis
High Processing Impact Ingredients
- •And/or Artificial Maple Flavor
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •