Traditional Roast Beef
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
127
Protein
20g
Sodium
836mg
Sugars
0g
Ingredients
beef, contains a 10% solution of: water, less than 2% of: potassium chloride, salt, vinegar powder, beef extract, beef stock, cooked beef powder, caramel color
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size55 g(5 SLICES)
Calories
127% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 55mg18%
Sodium 836mg36%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 20.0g40%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.