Bacon & Cheddar Potato Skins Stuffed with Cheddar Cheese and Bacon, Bacon & Cheddar
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
potato shell (potato, soybean oil, cheese sauce (water, cultured milk, canola oil, cream, whey, modified food starch [tapioca, corn, cheddar cheese {pasteurized milk, culture, salt, water, disodium phosphate, anhydrous butter oil, xanthan gum, salt, lactic acid, sorbic acid, apo-carotenal color, water, cheddar cheese (pasteurized cultured milk, salt, annatto, bacon (bacon cured with water, salt, sodium erythorbate, sodium nitrite. may contain: sugar, smoke flavoring, sodium phosphate, cheddar cheese blend ([whey, cheddar cheese {milk, salt, maltodextrin, buttermilk, salt, canola oil, disodium phosphate, lactic acid, maltodextrin, modified food starch, whey protein concentrate, salt, soybean oil, lactic acid, annatto extract, calcium and sodium phosphate, natural flavor, yeast extract, xanthan gum, sodium alginate, buttermilk, nonfat dry milk, whey, dextrin, sugar, calcium lactate, onion powder
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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