Bakery Rolls
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
wheat flour, water, sugar, yeast, wheat gluten, vegetable oil (palm and/or fractionated palm, salt, datem, calcium propionate and sorbic acid, calcium sulfate, citric acid, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate and Sorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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