Carrot Cake Rolls
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
435
Protein
1.61g
Sodium
194mg
Sugars
43.55g
Ingredients
corn syrup, sugar, water, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, palm and soybean oils with tbhq and citric acid to protect flavor, dextrose, palm and palm kernel oil. contains 2% or less of each of the following: soybean oil, molasses, corn starch, leavening (baking soda, sodium aluminum phosphate, cinnamon, salt, whey, sorbitan monostearate, sorbic acid, ginger, nutmeg, soy lecithin, polysorbate 60, polysorbate 80, caramel color, titanium dioxide, yellow 5, red 40, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size62 g(1 ROLL)
Calories
435% Daily Value*
Total Fat 19.4g25%
Saturated Fat 9.7g48%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 194mg8%
Total Carbohydrate 62.9g23%
Dietary Fiber 0.0g0%
Total Sugars 43.5g
Includes 43.5g Added Sugars87%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.