Baked Tofu with Teriyaki Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
136
Protein
4.28g
Sodium
305mg
Sugars
6.55g
Ingredients
cooked brown rice (water, short grain brown rice, canola oil and extra virgin olive oil, ginger garlic teriyaki stir fry sauce (sugar, soy sauce [water, wheat, soybean, salt, sake wine [sake wine, salt, water, ginger, pineapple juice concentrate, garlic, corn starch, ginger vegetable mix [maltodextrin, spices and spice extractives {ginger, turmeric, parsley, black pepper, salt, evaporated cane sugar, yeast extract, wheat, salt, canola oil, natural flavors and flavoring {onion, garlic, lemon, carrot, sesame seed, distilled vinegar, organic paprika, red pepper, spices, baked tofu (tofu [water, calcium sulfate, calcium chloride, canola oil and extra virgin olive oil, bell pepper, carrot, lime juice
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size397 g(14 ONZ)
Calories
136% Daily Value*
Total Fat 3.8g5%
Saturated Fat 0.3g1%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 305mg13%
Total Carbohydrate 21.2g8%
Dietary Fiber 1.8g6%
Total Sugars 6.5g
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.