Indian-style Red Curry with Brown Rice & Red Quinoa
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
153
Protein
2.75g
Sodium
259mg
Sugars
3.14g
Ingredients
rice: water, jasmine brown rice, red quinoa, rice bran oil. sauce: coconut milk, red bell pepper, water, red curry paste (dried chili, garlic, salt, galangal, kaffir lime peel, shrimp paste [shrimp, salt, baby corn, sugar, green pea, chickpea, sunflower oil, salt, modified tapioca starch, indian curry powder (coriander, cumin, dextrose, paprika, fenugreek, cardamom, fennel, black pepper, turmeric, mustard, cinnamon, clove, salt, chili, white pepper, calcium chloride
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 PACK)
Calories
153% Daily Value*
Total Fat 5.5g7%
Saturated Fat 3.1g16%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 259mg11%
Total Carbohydrate 22.8g8%
Dietary Fiber 2.4g9%
Total Sugars 3.1g
Includes 2.7g Added Sugars5%
Protein 2.8g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.