Turkey Sausage Biscuit with Egg & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
282
Protein
10.17g
Sodium
723mg
Sugars
1.69g
Ingredients
buttermilk biscuit: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cultured buttermilk (cultured nonfat milk, guar gum, tapioca starch, carrageenan, locust bean gum, mono & diglycerides, modified tapioca starch, salt, sodium citrate, vegetable shortening, water. contains 2% or less of: sodium bicarbonate, sodium aluminum phosphate, salt, sugar, datem, wheat protein isolate (wheat gluten, lactic acid, modified cellulose, monocalcium phosphate, whey, nonfat milk, soybean oil and/or corn oil, contains 2% or less of the following: salt, xanthan gum, citric acid, pepper, natural butter flavor. turkey sausage: turkey, mechanically separated turkey, water, contains 2% or less of salt, spices, sugar, bha, bht, citric acid. cheddar cheese: cheddar cheese (cultured pasteurized milk, salt, annatto, natamycin, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size177 g(177 GRM)
Calories
282% Daily Value*
Total Fat 16.9g22%
Saturated Fat 8.5g42%
Trans Fat 0.0g
Cholesterol 90mg30%
Sodium 723mg31%
Total Carbohydrate 20.3g7%
Dietary Fiber 0.6g2%
Total Sugars 1.7g
Protein 10.2g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.