Ingredients
gluten free crust: rice flour, water, tapioca flour, cane sugar, salt, xanthan gum, apple cider vinegar, canola oil, yeast. toppings: mozzarella cheese (pasteurized part-skim milk, salt, basil. sauce: water, canola oil, parmesan cheese (cultured milk, salt, basil, garlic, distilled vinegar, salt, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(0.5 PIZZA)
Calories
246% Daily Value*
Total Fat 12.0g15%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 42mg14%
Sodium 648mg28%
Total Carbohydrate 26.8g10%
Dietary Fiber 1.4g5%
Total Sugars 2.8g
Protein 8.4g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.