Ingredients
crust soft wheat flour, water, durum wheat flour, olive oil, salt, yeast, topping tomato sauce tomato passata, tomato pulp, olive oil, sugar, salt, oregano, basil, grilled red and yellow peppers, seasoned spinach spinach, cream cream, modified starch, carboxy methyl cellulose, sodium citrate, carrageenan stabilizers, mono and diglycerides of fatty acids emulsifier, parmigiano reggiano cheese milk, salt, rennet, mozzarella cheese milk, starter culture, rennet, salt, seasoned semi dried tomatoes semi dried tomatoes tomato, salt, ascorbic acid, citric acid acidity regulator, sunflower oil, oregano, mushrooms, seasoned onions onions, sunflower oil, extra virgin olive oil
Ingredient Analysis
High Processing Impact Ingredients
- •Modified Starch
Food additive
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size156.0 g(0.333 PIZZA)
Calories
186% Daily Value*
Total Fat 6.4g8%
Saturated Fat 2.2g11%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 340mg15%
Total Carbohydrate 25.0g9%
Dietary Fiber 1.3g5%
Total Sugars 3.2g
Includes 0.0g Added Sugars0%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.