Hot Caramel Topping, Hot Caramel
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
341
Protein
2.44g
Sodium
146mg
Sugars
56.1g
Ingredients
sugar, corn syrup, nonfat milk, high fructose corn syrup, soybean oil, contains 2% or less of: fully hydrogenated cottonseed oil, molasses, modified corn starch, caramel color, natural flavor, sodium phosphate, sodium citrate, salt, xanthan gum, vanillin, yellow 6, soy lecithin, red 40
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size41 g(2 Tbsp)
Calories
341% Daily Value*
Total Fat 8.5g11%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 146mg6%
Total Carbohydrate 65.8g24%
Dietary Fiber 0.0g0%
Total Sugars 56.1g
Includes 51.2g Added Sugars102%
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.