crust: water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola/olive oil blend, yeast, salt, xanthan gum. toppings: low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, parmesan, asiago and romano cheese blend (cultured part-skim cow's milk, salt, spices. sauce: water, tomato paste, canola oil, salt, spices, dried garlic