cooked gluten free pasta (water, brown rice flour, potato starch, tapioca starch, egg white, xanthan gum, salt, milk with vitamin d added, spinach, monterey jack cheese (milk, salt, cheddar cheese (milk, salt, fontina cheese (cultured milk, salt, heavy cream, unsalted butter, less than 2% of: water, potato flour, parmesan cheese (milk, cheese culture, salt, garlic, corn starch, salt, spices
Food additive