Mushroom Chicken Pappardelle
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
mushroom alfredo sauce: (half & half [milk, cream, water, parmesan cheese [pasteurized cow's milk, cheese culture, salt, enzyme, mushroom, butter, mushroom base [mushroom, salt, maltodextrin, yeast extract, sugar, soy flour, onion and garlic powder, corn oil, modified corn starch, salt, black pepper, maltodextrin, locust bean gum, xanthan gum, guar gum, cooked pappardelle pasta: (water, enriched semolina wheat flour [durum semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, pasteurized egg white, grilled seasoned chicken breast strips with rib meat: [chicken breast with rib meat, water, potato starch, salt, sodium phosphate, mushroom
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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