New England Clam Chowder, New England
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
clam meat, fish stock (water, pollock, salt, contains 2% or less of: wheat flour, butter (cream, salt, celery, salt, sugar, maltodextrin, corn oil, yeast extract, potato starch, clam broth powder (clam broth, maltodextrin, pork lard, worcestershire sauce (distilled white vinegar, molasses, water, sugar, salt, garlic, tamarind extract, chili pepper extract, garlic, sugar, modified food starch, hot pepper sauce (distilled vinegar, red pepper, salt, nisin preparation and spice
Ingredient Analysis
Low Processing Impact Ingredients
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