Bread, Scone & Roll Mix
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
364
Protein
12.12g
Sodium
818mg
Sugars
6.06g
Ingredients
flour (bleached wheat flour, malted barley flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid, sugar, soybean oil, nonfat dry milk, salt, refinery syrup, honey, sodium silicoaluminate, dough enhancer (flour [bleached wheat flour, malted barley flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid, pbr-200df [yeast, soybean oil, pbr-fd [wheat flour, ascorbic acid, wheat gluten, lecithin powder [liquid lecithin, soy flour, dolomite
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size33 g(0.25 cup)
Calories
364% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 818mg36%
Total Carbohydrate 69.7g25%
Dietary Fiber 3.0g11%
Total Sugars 6.1g
Protein 12.1g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.