Shrimp Ring
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
shrimp: shrimp, salt, sodium tripolyphosphate, sodium bisulfite . cocktail sauce: water, tomato paste, liquid sucrose, horseradish (fresh horseradish, salt, vinegar, mustard oil, distilled vinegar (water, acetic acid, premix (salt, tapioca starch, mustard powder, xanthan gum, soybean oil, lemon juice concentrate, caramel color, mustard flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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