Blue Crab Pie
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
310
Protein
12.68g
Sodium
493mg
Sugars
1.41g
Ingredients
crab, pie dough (wheat flour, palm oil, water, sugar, honey, sea salt, no cystiene dough soft, whole milk, mayonnaise (soybean oil, corn syrup, water, distilled cider vinegar, salt, calcium disodium, edta added to protect flavor, mozzarella cheese (pasteurized milk, salt, rice flour (cellulose added to prevent caking, natamycin a natural mold inhibitor, cheddar cheese (pasteurized milk, salt, annatto vegetable color, potato starch, corn starch, cellulose, guar gum and triethyl citrate, seafood seasoning (celery salt [salt, celery seed, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum and Triethyl Citrate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(0.5 PIE)
Calories
310% Daily Value*
Total Fat 21.1g27%
Saturated Fat 8.4g42%
Trans Fat 0.0g
Cholesterol 56mg19%
Sodium 493mg21%
Total Carbohydrate 18.3g7%
Dietary Fiber 0.0g0%
Total Sugars 1.4g
Protein 12.7g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.