Ingredients
sour cream, cream cheese (pasteurized cream and milk, lactic acid, salt, stabilizers [xanthan, bacon (cured with water, salt, sugar, smoked flavoring, sodium phosphate, sodium erythorbate & sodium nitrite, cheddar cheese (pasteurized milk, salt, annatto, powdered cellulose, contains less than 2% of: natural cheddar cheese flavor (maltodextrin, natural cheddar cheese flavor, vinegar, annatto extract color, dehydrated onion
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers [xanthan
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
286% Daily Value*
Total Fat 25.0g32%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 607mg26%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.