Bistro Caesar Salad
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
160
Protein
8g
Sodium
420mg
Sugars
2g
Ingredients
romaine lettuce, caesar dressing (vegetable oil [soybean oil, canola oil, water, parmesan cheese [part skim cow's milk, rennet, calcium chloride, salt, distilled vinegar, red wine vinegar, anchovy paste, dijon mustard [water, vinegar, salt, spices, salt, dehydrated garlic, lemon juice concentrate, sugar, spices, xanthan gum, sodium benzoate and potassium sorbate, calcium disodium edta to protect flavor, chicken breast with rib meat (chicken breast with rib meat, water, sodium lactate, seasoning [salt, sugar, artifical chicken flavor {with hydrolyzed corn protein, autolyzed yeast extract, thiamine hydrochloride, disodium inosinate, disodium guanylate, dextrose, natural flavoring, modified potato starch, dextrose, potassium lactate, sodium phosphate, sodium diacetate, butter garlic croutons (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, canola oil, sugar, 2% or less of: salt, garlic, yeast, natural butter and garlic flavors [milk, soy, wheat gluten, calcium propionate, calcium sulfate, ascorbic acid, vinegar, onion powder, parsley, citric acid, tbhq, parmesan style cheese (pasteurized part-skim milk, salt, cheese culture, potato starch and powdered cellulose, natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(2.25 cup)
Calories
160% Daily Value*
Total Fat 11.0g14%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 420mg18%
Total Carbohydrate 7.0g3%
Dietary Fiber 1.0g4%
Total Sugars 2.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.