Crab Cakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
212
Protein
8.24g
Sodium
447mg
Sugars
0g
Ingredients
crab meat, crab surimi (alaskan pollock and or whiting, water, cornstarch, soybean oil, salt potassium carbonate, sodium polyphosphate, mayonnaise (vegetable oil, egg yolk, vinegar, corn syrup, water, salt, spices, calcium disodium edta, bread crumbs (bleached wheat flour, yeast, sugar, partially hydrogenated soybean oil, salt, tomato puree, paprika, sugar, salt, sesame oil, distilled vinegar, garlic, oregano, chipotle mustard (distilled vinegar, water, mustard seed, sugar, salt, horseradish, citric acid, oleoresin paprika, spices, potassium sorbate & sodium benoate, wheat flour, celery, hot sauce (cayenne pepper, distilled vinegar, water, salt, natural flavor, garlic powder, milk, butter, egg, salt, niacin preparation, cultured dextrose, rosemary extract
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate & Sodium Benoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 CAKE)
Calories
212% Daily Value*
Total Fat 10.0g13%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 447mg19%
Total Carbohydrate 9.4g3%
Dietary Fiber 0g0%
Total Sugars 0.0g
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.