Salad Green Olives
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
red pepper, water, salt, cane vinegar, citric acid, lactic acid, ascorbic acid amd potassium sorbate less than 500 ppm
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid Amd Potassium Sorbate Less Than 500 Ppm
May act as a preservative
Low Processing Impact Ingredients
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