Ingredients
monterey jack cheese with jalapeno peppers (pasteurized milk, cheese culture, salt, cream cheese powder (milkfat, nonfat milk, milk, sodium phosphate, salt, carob bean gum, cheese culture); cellulose powder added to prevent caking; natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size28 g(0.25 cup)
Calories
393% Daily Value*
Total Fat 32.1g41%
Saturated Fat 17.9g89%
Trans Fat 0.0g
Cholesterol 107mg36%
Sodium 679mg30%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 21.4g43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.