Steak & Cheddar Cheddar Cheese with Sauce in a Crispy Buttery Crust Sandwiches, Steak & Cheddar
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, cooked beef steak ground and formed caramel color added (contains up to 14% solution of water, salt, seasoning [yeast extract, maltodextrin, beef stock, sunflower oil, salt, sodium phosphate, beef fat, sodium phosphate, potassium chloride, caramel color, cheddar cheese (cultured pasteurized milk, salt, annatto, isolated soy protein, seasoning (whey, cheddar/blue cheeses [pasteurized milk, salt, buttermilk, natural flavor, maltodextrin, coconut oil, disodium phosphate, cultured whole milk, citric acid, lactic acid, extractives of annatto and turmeric, 2% or less of margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid, annatto and turmeric color, vitamin a palmitate added, modified food starch, seasoning (bread crumbs (bleached wheat flour, dextrose, yeast, salt, seasoning (cheddar and blue cheeses {milk, salt, whey, salt, dextrose, dried onion, natural flavor, soybean oil, garlic powder, citric acid, lactic acid, extractives of paprika and annatto, sugar. palm oil, fractionated palm oil, soybean oil salt, seasoning (whey, soybean oil, maltodextrin, cheddar/blue cheeses [milk, salt, nonfat milk, salt, milk protein concentrate, disodium phosphate, cultured milk, citric acid, extractives of annatto, paprika, and turmeric, dough conditioner blend (calcium sulfate, salt, i-cysteine hydrochloride garlic powder, tricalcium phosphate, maltodextrin, yeast, flavoring (yeast extract, salt, potassium chloride (potassium chloride, citric acid, whey, soy lecithin, seasoning (salt, autolyzed yeast extract, cream, flavoring, potassium chloride, dried beef broth, beef fat, citric acid, fructose, potassium chloride, seasoning (maltodextrin, modified corn starch, butter flavor, beef fat (beef fat, bht, citric acid, soy flour, annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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