General Tso's Sauce, General Tso's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
sugar, soy sauce (water, wheat, salt, sodium benzoate, corn syrup, red wine vinegar, high fructose corn syrup, modified cornstarch, 2% or less of ginger puree (ginger, water, citric acid, salt, garlic puree, molasses, spices, xanthan gum, paprika extract, potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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