Ssam Sauce, Korean Chilli Sauce

gochujang fermented rice paste rice, salt, corn syrup, hot pepper powder, soybean paste soybean, water, salt, distilled alcohol, salt, wheat extract, fermented soy seasoning soybean, water, salt, wheat extract, garlic juice concentrate, water, rice wine water, rice, koji, salt, soy sauce water, soybeans, wheat, salt, rice vinegar, miso water, soybeans, rice, salt, sugar, invert sugar, chili peppers, onions, salt, vinegar, xanthan gum, mushroom extract powder maltodextrin, mushroom extract, citric acid