Vegetable Stock
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
6
Sodium
238mg
Sugars
0.83g
Ingredients
vegetable stock (water, vegetable flavor concentrate [vegetable juice concentrate {carrot, celeriac, onion, cooked vegetables {carrot, onion, celery, tomato paste, yeast extract, sea salt, sugar, molasses, onion powder, potato flour, flavor, canola oil, cane sugar, sea salt. *adds a dietarily insignificant amount of fat
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size240 ml(1 cup)
Calories
6% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 238mg10%
Total Carbohydrate 1.3g0%
Dietary Fiber 0.0g0%
Total Sugars 0.8g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.