Medium Tandoori Paste, Medium Tandoori
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, ginger, ground spices (coriander, cumin, chili, turmeric, garlic, salt, tomato puree, tamarind concentrate, mango powder, tartaric acid, citric acid, acetic acid, lactic acid, paprika natural color, anthocyanin natural color, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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