Crab Cakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
224
Protein
14.12g
Sodium
400mg
Sugars
1.18g
Ingredients
crab meat, mayonnaise soybean oil, egg, vinegar, water, salt, sugar, lactic acid, xanthan gum, phosphoric acid, propylene glycol alginate, bread crumbs wheat flour water, shortening palm oil, yeast baker s yeast and water, salt, eggs, mustard distilled vinegar, water, no 1 grade mustard seed, salt, turmeric, paprika, spices, natural flavor, garlic powder, seasoning celery salt salt, celery seed, spices including mustard, red pepper, black pepper, bay leaves, cloves, allspice, ginger, mace, cardamom, cinnamon, paprika parsley
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85.0 g(1 CRAB CAKE, PER CONTAINER)
Calories
224% Daily Value*
Total Fat 15.3g20%
Saturated Fat 2.9g15%
Trans Fat 0.0g
Cholesterol 118mg39%
Sodium 400mg17%
Total Carbohydrate 8.2g3%
Dietary Fiber 2.4g9%
Total Sugars 1.2g
Includes 0.0g Added Sugars0%
Protein 14.1g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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