Plain Bagels
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
253
Protein
5.05g
Sodium
354mg
Sugars
6.06g
Ingredients
water, brown rice flour, tapioca starch, tapioca syrup, corn starch, extra virgin olive oil, starch blend (modified food starch, corn starch, potato starch, xanthan gum, fiber blend, contains 2% or less of each of the following: salt, cultured rice flour, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size99 g(1 BAGEL)
Calories
253% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 354mg15%
Total Carbohydrate 49.5g18%
Dietary Fiber 6.1g22%
Total Sugars 6.1g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.