Chili Cheese Smokies Smoked Sausages, Chili Cheese Smokies
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, cheddar cheese [(cultured milk, salt, salt, sorbic acid, colored with apo carotenal, powdered celulose, potassium sorbate and natamycin, contains less than 2% of the following, salt, potassium lactate, corn syrup, sodium diacetate, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Natamycin
May act as a preservative