Organic Cookies & Cream Cupcake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
353
Protein
4.2g
Sodium
261mg
Sugars
35.29g
Ingredients
organic brown sugar, organic powdered sugar, organic sour cream (cultured pasteurized grade a organic milk, pasteurized organic cream, certified organic wheat flour, water, organic cultured cream cheese (organic skim milk, organic cream, organic skim milk powder, non-gmo lactic culture, b. bifidum, organic unsweetened chocolate, organic expeller pressed canola oil, certified 100% organic wheat flour, organic butter (certified organic cream, organic cocoa powder, baking soda, organic vanilla extract (water, organic alcohol, organic sugar, organic tapioca syrup, salt, organic soy lecithin, organic guar gum, organic vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Organic Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size119 g(4.2 ONZ)
Calories
353% Daily Value*
Total Fat 16.0g20%
Saturated Fat 6.7g34%
Trans Fat 0.0g
Cholesterol 59mg20%
Sodium 261mg11%
Total Carbohydrate 48.7g18%
Dietary Fiber 1.7g6%
Total Sugars 35.3g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.