Meringue Pie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
263
Protein
1.69g
Sodium
246mg
Sugars
18.64g
Ingredients
water, unbleached wheat flour, sugar, high fructose corn syrup, coconut, tapioca starch-modified, contains 2% or less of each of the following: agar, beta carotene, butter (cream, natural flavoring, caramel color, carob bean gum, cellulose gum, corn starch, cream of tartar, glucono delta lactone, guar gum, potassium sorbate, salt, sodium alum, sodium benzoate, sodium phosphate, sorbic acid, tapioca dextrin, titanium dioxide, turmeric, vanillin, yellow 5, yellow 6
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size118 g(4.2 ONZ)
Calories
263% Daily Value*
Total Fat 13.6g17%
Saturated Fat 7.6g38%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 246mg11%
Total Carbohydrate 34.8g13%
Dietary Fiber 0.8g3%
Total Sugars 18.6g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.