Pork Skins
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
571
Protein
50g
Sodium
2571mg
Ingredients
salt, maltodextrin, dextrose, sugar, vinegar, salt, garlic, monosodium glutamate, citric acid, malic acid, sodium diacetate, vinegar powder (maltodextrin white distilled vinegar, modified food starch, natural and artificial flavor, oleoresin paprika, red #40 lake, disodium inosinate, disodium guanylate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
Nutrition Facts
Nutrition Facts
Serving size14 g(0.5 ONZ)
Calories
571% Daily Value*
Total Fat 35.7g46%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 107mg36%
Sodium 2571mg112%
Total Carbohydrate 0.0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 50.0g100%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.