Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Protein
3.08g
Sodium
69mg
Sugars
18.46g
Ingredients
milkfat and nonfat milk, high fructose corn syrup, corn syrup, sugar, sweet cream buttermilk, whey, contains less than 2% of each of the following: artificial flavor, guar gum, xanthan gum, polysorbate 80, cellulose gum, carrageenan, annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Contains Less Than 2% of Each of the Following: Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size65 g(0.5 cup)
Calories
200% Daily Value*
Total Fat 10.8g14%
Saturated Fat 6.9g35%
Trans Fat 0.0g
Cholesterol 46mg15%
Sodium 69mg3%
Total Carbohydrate 21.5g8%
Dietary Fiber 0.0g0%
Total Sugars 18.5g
Protein 3.1g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.